République

Amazing restaurant. Totally recommended. Be prepared to make quick decisions as your experience will start on a long line. During your wait you must decide your plate and as soon as you enter you will be faced with an amazing pastry selection you must choose quickly before paying. After paying, you will find a seat in the restaurant, which is beautiful and you’ll enjoy your food, which will not disappoint all the time you waited for.

I visited LA for a week and went here 4 times, that’s how good it was!! Republique does dinner well, but their standout is of course breakfast and brunch. Every single pastry of theirs is fresh and innovative and delicious, my favorite being the black sesame pastry. My favorites on the Brunch menu are the cast iron blueberry pancake and the kimchi fried rice, but I’m sure everything on the menu is great. I’m not a fan of yogurt bowls, but my mom who I ate with, who loves yogurt bowls, said the granola was the best she ever had. As well as the food being great, the interior is so beautiful, with its high ceilings and rustic design. It does get very busy here for lunch so I would recommend arriving before it opens, but then the line will move smoothly. Love this place!!

My friend says this is one of her fave foodie spots. So let’s see if they’re pretty good eh or ew. They were on the Michelin guide and have a bunch of yummy looking pastries. I ended up getting their quiche slice and banana croissant thingy to try. The quiche had a buttery flakey crust with super creamy rich savory eggs and a good amount of spinach. My friend said it’s the best she’s ever had and she wasn’t wrong. The croissant was nice and crispy flakey caramelized and buttery and had a soft gooey sweet yummy bananay middle. This place is kinda pricey but tastes good so it’s lowkey pretty good. Quiche $8 Banana danish $5 Paid: $14.85

We had an absolutely fantastic brunch here. Is it busy? Yes. Was the line long? Yes. Was the food delicious? Yes!! Don't be put off by the line. The food here is worth it, and actually the line moves relatively quickly. For brunch, you order up front, get a number, go find a table, and they bring your food to you. Pastries are boxed when you order them, so you have those right away. They have a great selection, and every one we tried was yummy. Perfectly crisp puff pastry, balanced fillings...yum. I had the Crocque Madame, which is a hot sandwich with house-cured ham and gruyere cheese - mmmm - all melty and delicious. The waffles are a nice serving, and come with fresh berries. Lovely. Honestly, you cannot go wrong. The place is noisy and crowded for brunch, but I cannot wait to go back!

It offers a wonderful dining experience from start to finish. The atmosphere is beautiful and lively with a great mix of elegance and comfort that makes the place feel special yet welcoming. The vibes are perfect for breakfast or brunch. The food was outstanding. The waffle was incredibly delicious and full of flavor. The shakshuka was just as impressive, rich and well-seasoned, with perfectly cooked eggs and fresh ingredients. Every dish felt thoughtfully prepared and satisfying. Overall, République combines great food, excellent service and an amazing atmosphere. It’s a place I would happily return to and confidently recommend to anyone looking for a memorable dining experience.