Percy

This was the perfect spot for family brunch! Everything looked/was amazing. Seen here are the breakfast sandwich, avocado toast (with egg), biscuits and gravy & the coffee cake. Would 100% recommend getting the coffee cake for the table—it was a great size for each of the 6 of us to have a few bites. The meal sizes are definitely on the larger size, the potatoes that came with the breakfast sandwich were whole potatoes & the bread for the avocado toast was very thick. My one & only complaint is that there is no espresso! I get that they aren’t just brunch which is why they received 5 stars, but a latte would have been the cherry on top! 10/10 recommend. 😊☕️

My husband and I came here for our anniversary, and the staff made it so special! We were told "happy anniversary" by every staff member we encountered. They have us a sweet hand-written postcard and a complimentary champagne toast with out dessert. The food itself was outstanding. The sourdough focaccia starter was AMAZING. For an entrée, I got the forbidden rice bowl with seared ahi and my husband got the steak frites. Both delicious. Dessert was a DELECTABLE lemon curd cheesecake. The cocktails were unique and flavorful. We will definitely be back!!

Definitely get a reservation for the weekend. We had dinner reservations at 8pm on a Saturday and were seated right away. The atmosphere was very pleasant and even though it was busy, my wife and I enjoyed our conversations and drinks. Service was good, maybe a little slow, but but not too bad considering it was a busy Saturday. The lamb shank was absolutely delicious and so tender! The skirt steak was super flavorful and the rice was amazing! The shrimp cocktail and spinach artichoke dip appetizers were also very good! We loved the meal and our evening at Percy, definitely will be back!

I have family in town for the holidays. My sister recommended Percy. I had never been there, and it didn't disappoint. The atmosphere is very cool with lots of booth seating, and a gorgeous large bar. You can see the kitchen staff working through windows on Broad St. They were making home made ingredients, including noodles, which is rare these days. Our server, Bradley was phenomenal, and so were the hostess, and bussers. The food and drinks were outstanding. I had one of the best Bloody Mary's I've ever had, and I've had a lot. We also had the Cold Brew Martini at the table that was great, as well. Several of us ordered the EGG SANDO, and it was delicious. All of the food coming out of the kitchen looked wonderful. The prices were very reasonable for the quality of food and drinks that were available. I should have taken more photos of the food, but hey, I tend to live in the moment. This is one of my new favorite places for brunch in Boise.

I’m in town visiting my boyfriend from Orlando, Florida. He knows I’m a bit of foodie and said this was a good place to check out. The food here did not disappoint! We both ordered mocktails, can’t remember the name of the one he ordered but I ordered the mocktail version of the Sleepy Hollow. I got the Pancetta Dip with the side house salad which was absolutely delicious and fresh. I finished with the Basque Pumpkin Cheesecake. When we’re together I try not to be on my phone so much otherwise I would have taken more pictures. In short the food here is amazing with great quality ingredients and the service is just as wonderful as the atmosphere and aesthetic. Highly recommend for those visiting from out of town and want high end cuisine.