Culinary Dropout

Great laid back vibe. Service was very efficient. Staff handle the various aspects of operations like a well oiled machine. Tables were cleared and reset within minutes, food orders came quickly and without errors, the meal and drinks were great. Our server, Mike was amazing. Definitely deserving of recognition and appreciation. Great job Culinary Dropout!

My daughter and I dropped in for a lunch in the middle of the week and this place was a good choice! The atmosphere is festive, staff are very friendly and attentive, checking in when needed, it's clean with different types of seating, and a massive patio that's open yet enclosed to keep the space at a good temperature. There was cornhole and foosball as well. We ordered the Crispy Chicken Katsu (so good!), Kids Mac & Cheese, and a few Sangrias (yum). It wasn't too crowded but that's also probably because it was the middle of the day in the middle of the week, I'm sure it gets crazy on weekends and in the evenings. Definitely a place to check out!

This place rocks. I came here for a birthday brunch and left a happy man with a full belly. The venue is so unique- large garage doors and a massive patio that takes up the majority of the space. There are heaters everywhere to keep the guests warm. My waiter was hilarious, extremely chill, felt like I had an old friend waiting my table. Now for the food, absolutely bomb. So so good. The appetizers were out of this world. The nachos, pigs in a blanket and whipped feta were all hits. If you’re looking for something to eat in the Domain, this is the spot. You will not be let down. Very satisfied!!

The place seems really nice, but I haven't enjoyed the seating options on both of my visits. Getting a reservation for big parties (9 people) is necessary it seems, even on a Monday evening, which is surprising. They seem to always have big groups there, and the ones with reservations, get the good tables. The seats are very uncomfortable on most tables, so it's important to get the ones to your liking. The food was ok this time. Not as great as my first visit.... but at least I was able to get some substitutions for the sides. I'm not certain if it was offered on my other visit. I didn't like the biscuit at all the first time. This time, it was soft, but not really tasty like I thought it would be. I really love their Brussel sprouts. I would probably visit only with big groups to do shareables in the future.

Overall, I recommend checking this place out. The Domain has tons of shops to walk around . Restaurant is well staffed but somehow it took what seemed like forever to get our order placed. Large seating area so all group sizes are welcome. Covered outdoor seating is heated. Live music during brunch on Sunday was great. Casual vibe. Food was very good. Whipped feta was my favorite. The breakfast bowl was just ok, it was bland and had no flavor. I got steak added to it and that was the only good part. The bowl needs some garlic salt or salsa or something to add life to it. Fried chicken was average, not bad and not rave worthy.