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Betul Tunc
Instagram Profile
Performance
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Betul Tunc’s Instagram is projected to grow by - / day
Projection based on recent performance trends.
New report. Limited history.
Followers Graph
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Betul Tunc — Instagram Follower Projections
Projected growth from past data. Actuals may vary with trends or algorithm shifts.
11M Followers
923 Posts
- Followers / Day
- Posts / Day
| Time Until | Date | Followers | Posts | Growth |
|---|---|---|---|---|
| Live | 10,873,175 | 923 | — | |
| Not enough data. | ||||
Betul Tunc has an Instagram engagement rate of 1.67%
Betul Tunc Historical Stats
Latest 15 entries. Daily follower gains and drops.
Betul Tunc can charge up to $6,000 USD per Instagram post.
Typical range: $3,000 – $6,000 USDBetul Tunc’s Influence Rate
Export CSVBetul Tunc shows an influence rate of 1.67%, suggesting a reach of ~181.1K per post.
Followers
11M
Posts
923
Engagement
1.67%
Avg. Likes
181.1K
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Betul Tunc (@turkuazkitchen) — 11M FollowersEngagement: 1.67% · Avg. Likes: 181.1K · Avg. Comments: 924
%s’s Influence Rate
FAQ – Betul Tunc Instagram Stats
Common questions about Betul Tunc’s Instagram analytics.
Answer: NYT Best Selling Cookbook Author | Food Photographer | Recipe Developer
📬 info@turkuazkitchen.com
🖋 info@lennonmgmt.com
ORDER MY COOKBOOK - Link Below
Answer: Betul Tunc has 10,873,175 followers on Instagram.
Answer: Engagement rate of Betul Tunc's Instagram Account is 1.67%.
Answer: Average likes are about 181,139 per Instagram post.
Answer: Average comments are about 924 per post.
Answer: Instagram Id of Betul Tunc is @turkuazkitchen.
Answer: Worth of an Instagram post on Betul Tunc’s profile is $1K USD - $6K USD.
Answer: Betul Tunc discusses Food on their Instagram.Top captions from recent popular posts:
- Happy Eid Everyone Celebrating!!😇❤️
- It’s hard to come up with new but simple dinner ideas that will please everyone, but I was inspired by English jacket potatoes and meatball subs and found another delicious way to use meatballs and sauce that your family is sure to love. The potatoes are baked, mixed with melty cheese, and topped with juicy meatballs, tomato sauce, and more cheese! This recipe itself makes extra sauce and meatballs, so you can use them for another meal. Baked Potatoes with Meatballs Ingredients: For the Baked Potatoes: 4-6 large russet potatoes, washed and dried 1 ½ tbsp olive oil 1 tsp salt For the Meatballs*: 1 1/2 lb ground beef 1 small onion (coarsely grated, lightly squeezed) 2 cloves of garlic (minced) 1 egg 3/4 cup stale breadcrumbs 2 tbsp grated Parmesan cheese 1/2 tbsp tomato paste 1 tsp salt ½ tsp black pepper 1 tsp paprika 1/4 cup fresh parsley (chopped) Oregano (optional) For the Sauce*: 4 tbsp olive oil 1 medium onion (diced) 2 garlic (minced) 1 1/2 cups tomato sauce 1 1/4 cups water Salt and pepper to taste 2 tbsp fresh basil leaves For Assembly: 4-6 tbsp butter 1 cup shredded mozzarella Salt and pepper to taste Freshly grated parmesan cheese Fresh basil Leaves Instructions: Prepare the Potatoes: Preheat the oven to 500°F. Drizzle the potatoes with olive oil and sprinkle with salt, rubbing to ensure the entire surface is covered. Wrap the potatoes individually in foil and place them on the middle rack of the oven. Bake until very tender, 55 to 65 minutes or until their internal temperature reaches 210F. Meanwhile, prepare the Meatballs and Sauce: In a large bowl, add ground beef, onion, garlic, egg, stale breadcrumbs, Parmesan cheese, tomato paste, salt, pepper, paprika, parsley, and oregano, if desired, and mix everything until well combined. Using a teaspoon or small spoon, divide the ground beef and roll each into a small ball. Place the balls on baking sheets and repeat the process with all of the beef mixture. 📌the rest is in the pinned comment
- Happy Father's Day!!❤️😇
