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![The world’s first vegan football club ⚽️🌱 ad
Everything at Forest Green Rovers FC is vegan, from the match day burgers to the football kits - even the players eat vegan food, and it must be working because they’re top of the league and undefeated this season! 🏆
FIFA named them the greenest football club in the world and it’s really no surprise because they’re owned by Dale Vince, who also runs the world’s first vegan energy company, ecotricity 💚
Forest Green are leading the way but if you want to do your bit too, you can switch to ecotricity’s green vegan energy in your own home! Visit the link in my bio to find out more.]()
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2025-09-23 15:14:27
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![This is the UK’s first doner kebab cooked on a spit 😮
greatbritishdoner in Manchester has just added this vegan spit to their restaurant 🌱
Check out the video for all the details and let me know if you’d try it 👀]()
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2025-09-17 15:18:34
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![ad This is London’s sustainability-focused food festival 🌱♻️🌍
Future of Food is a month-long festival in central London which celebrates those in the city who are cooking up creative food whilst also being a bit kinder to the planet 🌎
You can find restaurant discounts and set menus at popular spots like amalfiristoranteuk, tendril_kitchen, scullyrestaurant, toba.london & daisygreencollection’s Ziggy Green and also check out a ‘discovery zone’ where you can learn more about the relationship between food and the environment, Future of Food Festival is the place to be for foodies this September!
Check out regentstreetw1 or stjameslondon for more info ✌🏼]()
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2025-09-12 15:15:35
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![I went to a vegan wedding this weekend 🌱
Watching friends get married is one of my fave hobbies 💒
I met ellysplate about six years ago through this page and this weekend, I got to watch her marry her best friend in Mallorca. It was one of the most beautiful weddings I’ve ever been to which is on brand for Elly & Jem who are truly gorgeous humans inside and out. (go and look at their wedding pics on elly’s page right nowww)
Almost everyone there was crying tears of joy at one point or another and, of course, the food was phenom - especially the canapés - best I’ve ever had. 10/10 - no notes 👌🏼
Shout out to eatwithebs for the masterclass in how to pose for photos and to natsnourishments for being a class housemate for the last few days ♥️]()
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![Meet one of my new fave restaurants 🌱{ad - press meal}
bigsistervegan just opened and it’s *exactly* what London’s vegan scene needed - an all-day breakfast spot with mind-blowingly good food.
Here’s what I ate:
🌱 Granola - light but still packed flavour
🥞 Fluffy pancakes - phenom. Light, bouncy, fluffy pancakes, jam filling keeps it moist, cream is out of this world - light, airy & creamy
🥞 French toast - again, the cream stands out but the whole dish is insane
🥓 Big breakfast - best I’ve had - every element has been given love to make it flavoursome & unique. The slightly sweet kale stood out for me
🍄 Doner style oyster mushrooms on toast with cucumber, onion pickles, coriander & creamy white sauce - stunning textures & contrast of flavours
🥯 The hills toasted bun with chive & dill cream cheese, sundried tomatoes, balsamic reduction, rocket & sesame seeds - superb. Every flavour in here works perfectly - love the herby cheese
🥗 Caesar Salad - excellent - v realistic chicken, fresh ingredients, tasty dressing
🥞 Pancake & waffle stack - decadent but balanced perfectly, chorizo sauce is sexy
🥑 Smashed avo on toast - most beautiful avo toast ever and flavour to match, kumquat zest works well
🍮 Sunset Boulevard tiramisu - delicious and still has a twist to make it unique
🍰 Palm Spring cheesecake - fresh, ligh & tangy
🍫 La Noisette praline, crunchy dark chocolate, hazelnut & vanilla mousse - rich, airy & creamy
🏆I genuinely struggled to choose - enjoyed it all, but loved the pancakes, French toast, big breakfast, doner style toast, hills bun, caesar salad, the pancake & waffle stack and tiramisu
🍽Name: bigsistervegan
📍Location: Marble Arch
🌾Gluten Free Options? Yes, but only a couple
🌱100% Vegan Business? Yes
🍽 Cuisine: All day breakfast, desserts & coffee
📦Leftovers: Took lots home
🌍Sustainability: They’re BIG on sustainability. Check their website for all info but they use green energy, they’re zero food waste & have a strong water-saving policy
♿️ Wheelchair friendly: No (small step at entrance)
🐶 Dog friendly: Yes - all animal friendly!]()
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2025-09-03 15:10:16
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![I witnessed a lady whip out tupperware at a food stall so she could take extras home and that’s the energy I’m striving for next year.
Another great year at vegancampout ✌🏼{not an ad but for disclosure, I’m an ecotricity ambassador}]()
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2025-09-02 15:46:14
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![You know you’re at a vegan festival when you get free tofu upon arrival ✌🏼 ad
vegancampout is the biggest vegan festival in the UK 🌱 This year, I hosted a talk with ecotricity to chat about all of the INCREDIBLE things they’re doing, I glamped and I ate as much as was humanly possible in the space of two days, and I’d do it allllll again 🥳]()
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2025-09-01 15:41:54
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![This is Camden market’s fully vegan restaurant 🌱{ad - press meal}
Normally I’m a bit suspicious about places with massive menus and more than one cuisine but I was pleasantly surprised by _meatthevegans - fresh food, generous portions, and some well-flavoured dishes 👌🏼 Some dishes didn’t quite hit for me but others were well executed.
Here’s what I ate and thought:
🥗 Som Tam papaya salad - fresh, flavoursome, zesty
🍗 Jackfruit drumsticks - nice crunch but wanted more flavour from the jackfruit
🍗 Chick’n satay sticks - very meaty texture, nice satay sauce
🍜 Pad thai - didn’t feel greasy or bland - nice flavour - a little sweet which I liked and a generous portion
🥘 Butter chicken tikka masala - really enjoyed this - lots of flavour and I really liked the chicken sub. Generous amount of chicken and comes with rice
🌱 Samosa chaat - texturally I really like this but the yoghurt was far too sweet and overpowered the whole dish. Would like to see a more natural flavoured yoghurt used
🍚 Eight treasure fried rice - lots of flavour and texture going on in here - really liked it
🏆 The butter chicken tikka masala, fried rice & pad thai were my faves
🍽Name: _meatthevegans
📍Location: Camden
🌾Gluten Free Options? Yes, but not labelled
🌱100% Vegan Business? Yes
🍽 Cuisine: Various
📦Leftovers: Took lots home
🌍Sustainability: Their take home packaging is eco-friendly and they actively try to fight food waste
♿️ Wheelchair friendly: Yes
🐶 Dog friendly: Yes]()
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2025-08-19 15:15:29
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![We did a This Country tour! 🧑🏼👦🏼
This is quite niche but Jamie & I are big fans of BBC’s This Country. After a tough week, we decided to book a last minute trip to Northleach in the Cotswolds where most of the show was filmed, to cheer us up.
We had no plans when we turned up but by luck, I DM’ed paul57cooper who plays Martin Mucklowe in the show, and managed to get a private tour of the filming locations with him which was SO fun.
We had a pint with him in the “keepers arms” after - he’s a top bloke (not a dirty peepin’ b*stard) and I can’t recommend it more to anyone else who likes the show 👌🏼
PS Big thanks to @ andys_unamazing_adventures who created a location map of the area which we used all weekend - so helpful! You can find it by googling This Country locations map ☺️]()
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2025-08-11 16:35:39
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![Edinburgh’s best vegan eats powered by ecotricity 🌱 {ad - ambassador}
Save this for your next trip to Scotland! 🏴 This is a round up of the best food I ate in Edinburgh, a few tips on places to visit AND as an extra little bonus, below is a list of the places that were recommended to me.
Thanks to ecotricity, the world’s only vegan & green energy company for making this trip possible ✌🏼 I’m so proud to be your ambassador!
Places I visited:
🌱 hendersonseatbetter
🍳 blackrabbitedinburgh
🍜 soul_vegan_paradise
🥓 edinburghlarder
🍝 thevegansora
🥐 babyfacedbaker
🍩 considerit_chocolate
Places I didn’t get to visit but were recommended to me:
🍕 wearenovapizza
🌮 antojitostruck
🍗 edinburghpalms
🍗 seitanicveganchknshop
🌍 planetgfood
🧁 chapteronecoffee
🌱 seedsforthesoulltd
🥪 faceplantfoods
🍰 missysvegancupcakes
🐮 holycowedinburgh
🌱 auldhooseedinburgh
🐟 thehappyfishvg
🌱 meadowstapedin
🦊 slyfoxfood
🌱 thehaggisbox
🌱 pulsehomecooking
🌱 davidbannrestaurant
🇻🇳 senvietvegan]()
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2025-08-08 16:36:39
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![This hugely popular vegan egg brand has finally arrived in the UK 🍳🇬🇧 {press event}
Just Egg (eggsfromplantsuk) is here and it is worth every bit of hype it got ✌🏼
In my opinion, this is the first time we’ve had a product this game-changing in aaaages and I personally will be spending all of my money on it once it launches 🍳 more info in the video x]()
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2025-08-07 14:44:32
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![ad Edinburgh’s best vegan eats 🌱
Edinburgh isn’t just a pretty face - it’s also smashing it when it comes to sustainability ♻️
So, the team at ecotricity (the world’s first and only vegan energy company!) challenged me to find the BEST local spots that share their passion for sustainability, green energy and tackling the climate crisis 🌍
Like me, Ecotricity is all about powering a green future without harming animals so I’m really proud to announce that I’m their new ambassador!
Keep an eye out for our collabs over the next few months, where we’ll be teaming up to show you some of the incredible things from making diamonds out of clouds (yes you read that right) to building windmills and solar parks across the UK and ensuring it’s easy for individuals and businesses to switch to green, vegan energy ✌🏼
Visit the link in my bio to find out more about our partnership and whether you’re an individual or a business, be sure to quote “LLV” when you switch or join Ecotricity to let them know you found them through me!
Stay tuned – there’s loads more to come 👀]()
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![I’m so heartbroken to say that our beloved little cat Miso has passed away. I posted about her on here a lot and you always loved seeing her so I wanted to share this with you all too.
The loss of a pet is so much harder than you ever imagine it could be, especially when it’s unexpected. She was more than a pet - she was the third member of our little family. I miss all of her little quirks - her little footsteps coming up the hallway, her slow blinks, how she’d sleep on our chests in the morning. I miss playing with her in the garden and I miss how truly weird and unique she was but more than anything I just miss her presence in the house. Everywhere I look, I see her and I can’t explain how painful that is.
I know time will allow me to feel happiness at the memories of her and I look forward to that day. I haven’t got much emotional energy to reply to any comments today but I will be reading and hugely appreciating any kind words you leave on this post.]()
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2025-08-04 15:12:57
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![This is London’s newest vegan Chinese menu 🇨🇳🌱 {ad - press meal}
mingscuisine.balham isn’t a fully vegan restaurant but their vegan menu is so big, you’d be mistaken for thinking it is 👏🏼
Here’s what I tried & thought:
🥟 Steamed dumplings - nice but needed a dipping sauce
🥩 Vegan Crispy shredded “beef” - first time I’ve had a vegan version and really liked it. It gets chewy when cold so eat it while it’s fresh
🍚 Singapore fried rice - this tasted like how I remember egg fried rice but a bit smokier. “prawns” could be chopped a bit smaller
🌱 Sizzling tofu in house special sauce - tasty but would’ve liked a firmer texture and some heat
🍗 Kung po “chicken” - same chicken brand as tofu vegan I believe - nice dish but needed some crunch
🍆 Aubergine in claypot - soft and melty but wanted a bolder flavour
🥬 Shanghai pak choi - really liked this - fresh & tasty - perfect side dish
💭 Amazing to see a non-vegan spot offering such a big vegan menu! The food was tasty. The portions were generous but some of the prices were a little high. I suggested small & large options so people can try more of a range. I did notice the menu is v similar to tofu vegan and, of course, some crossover is expected but a bit more originality would be amazing. They’re working on a new menu so I suggested more unique dishes would work well. Staff were very friendly
🏆 Crispy shredded beef - I haven’t had a vegan version before - liked how creative & unique it was
🍽Name: mingscuisine.balham
📍Location: Balham
🌾Gluten Free Options? Yes but could be more
🌱100% Vegan Business? No
🍽 Cuisine: Chinese
📦Leftovers: Took lots home
🌍Sustainability: Their take home packaging could be more eco-friendly
👨🍳 Owners are Chinese
♿️ Wheelchair friendly: Yes
🐶 Dog friendly: No]()
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2025-07-29 15:55:05
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![Spent a few days in Italy researching just how great limoncello is. My professional conclusion: very 👏🏼
🍝 Went to fully vegan restaurant rifugioromano in Rome and it was great - especially the carbonara and the oyster mushroom “calamari”👌🏼 deffo recommend if you visit the city! Also, Jamie & I just fell in love with Rome in general - what an amazing city!
🇮🇹 Then went to the most beautiful wedding in Arpino with friends for my fave couple sofiazurawski & seanzurawski ♥️]()
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2025-07-28 15:27:55
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![still patiently waiting to die of protein deficiency x]()
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![billieeilish turned the whole O2 stadium vegan 🌱😧 {ad - press invite}
In the words of Billie: “choose cuddles and compassion over kebabs” ✌🏼
Thanks so much to Billie’s team for having my mum and I. Beyond grateful 🫶🏼]()
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![Glastonbury 2025 🥳 what an absolute VIBE from start to finish. It really does feel like the happiest place in the world and it was worth the ten year wait!
I ate GOOOOOD, I danced hard and I’ve lost my voice. Will never forget it - especially not the smell of those toilets which is well and truly burned into my memory forever 😂🫶🏼 glastofest]()
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2025-06-30 22:46:51
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![It’s this little london vegan’s first Glastonbury after trying for tickets for ten years! See you on the other side 🫡🥳🪩 glastofest]()
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2025-06-25 18:45:53
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![This is one of London’s best vegan bakeries 🥐 {ad - press meal}
From flaky croissants to pain au chocolat, okjacafe has all of the classics covered but they also have a varied and unique menu with items like poppyseed loaf swirls, triple chocolate cookies and monkey bread 🍞
Here’s a little taste of their menu:
🥐 Croissant: £3
🍫 Pain au choc: £3.50
🧀 Cheese & pesto bun: £4.50
🍋 Lemon poppyseed swirl: £4.50
🌱 Almond frangipan swirl: £4.50
🌰 Choc hazel swirl: £4.50
🍋🟩 Citrus pistachio swirl: £4.50
🥜 PB&J swirl: £4.50
🍪 Triple choc hazelnut cookie: £3.50
(plus a whole bunch more!)
Okja originated in South Africa 🇿🇦 but they opened their first London branch in Spitalfields last year. Everything is handmade and made fresh - they even make their own vegan butter! It’s a takeaway only place right now, bar a couple of benches outside but definitely worth a visit.
🏆The standout was the cinnamon swirl - flaky, gooey, just the right amount of flavour, but the competition was stiff!
🍽Name: okjacafe
📍Location: Spitalfields
🌾Gluten Free Options? No
🌱100% Vegan Business? Yes
🍽 Cuisine: Bakery - pastries, cookies, coffee etc.
📦Leftovers: Took LOTS home and shared them with family
🌍Sustainability: They use compostable packing and source ingredients locally
♿️ Wheelchair friendly: Yes
🐶 Dog friendly: Yes]()
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2025-06-19 15:10:35
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![Move aside, Dishoom. We now have a fully veggie Indian breakfast & brunch spot 🇮🇳 ad
The HUGE menu by omnom x namastevillage includes “sausage” & “bacon” naans, hash brown chaat, masala french toast & “chicken” butter masala 🥘
There’s a mix of traditional South Indian dishes, British-Indian fusion dishes, some classic brunch dishes like avocado toast, brunch specials including curries, dosas, pow bhajis and biryani as well as Gujurati small plates 🇮🇳
💭Finally - more interesting vegan breakfast options in London! The team have been working on this for a while. They first asked me for feedback on this concept in 2023 and they’ve been refining it ever since! I still had some feedback on some of the dishes (I suggested different sausage and bacon brands, a need for more moisture in the tofu bhurji pav as well as a couple of other things), but overall, this is an extensive menu with some creative, flavour-packed dishes. I like that there’s a mix of traditional dishes and fusion dishes and a good balance between healthy and indulgent. I’d recommend ordering a range of dishes across different sections of the menu!
🏆 My favourites were the hash brown chaat - honestly it’s very rare for chaat not to be my favourite dish on a menu - I love the mixture of textures and flavours. I also really enjoyed the masala French toast with masala beans and the khaman dhokla savoury sponge cake with chutneys. I mainly tried the breakfast menu but have had some of the brunch dishes before and loved them - especially the “chicken” butter masala, pav bhaji & gunpowder aloo.
⏰ Breakfast is served from open, brunch is served from 11am
🍽Name: omnom x namastevillage
📍Location: Angel, Islington
🌾Gluten Free Options? Yes
🌱100% Vegan Business? No - vegetarian
🍽 Cuisine: Indian
📦Leftovers: Took some home and ate it that evening, staff had some too
🌍Sustainability: They use recyclable packing and tackle food waste by working with surplus charities
👨🍳 Owners are Indian
♿️ Wheelchair friendly: Yes
🐶 Dog friendly: Yes]()
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2025-06-16 15:14:04
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![what I ate in a day as a vegan in Brighton ✌🏼ad
From “salmon” sushi bowls at thehappymaki to lasagna pizza and Nutella doughballs at purezza, I left stuffed with food and vitamin D 😎]()
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2025-05-21 15:06:25
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![I beat my PB by 8 minutes!!! 🥇 2:01:32
I’m so proud - really surprised myself today ngl 😅 The atmosphere at Hackney Half is always phenomenal and it really kept me pushing.
Didn’t hit my sub two hour target but that’s okay, we’ll get ‘em next time 😎 had such a fun day and on such a high. Congrats to everyone who ran - especially those who did it for charity - legends 🙌🏼
Shoes: hoka_eu’s vegan Bondi 8’s
Training app: I genuinely owe all of my progress to runna
Running gels: veloforte - all natural & vegan obvs - they are AMAZING
Special shoutout to my bro markevery whose 18km message made all the difference ♥️]()
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2025-05-18 21:03:07
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![what I eat in a day as a vegan: half marathon training edition 🏃🏼♀️
Here’s what I ate at home before and after a run. I love running but I’m no expert so feel free to leave any advice or tips on fuelling properly (apart from the obvious - toast a bagel before you eat it 🙃)]()
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2025-05-14 15:06:48
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![This is London’s newest vegan Ethiopian restaurant 🇪🇹 {ad - press meal}
merkamo.ethiopian has been one of London’s most loved street food stalls since they opened in 2016 in Old Spitalfields market and now they have a permanent bricks and mortar home, just round the corner in Shoreditch! 📍
💭 The food here is hearty, nutritious and made using all natural ingredients such as lentils, beans, veggies, herbs and spices so you feel satisfied but not uncomfortable after your meal. There’s also a really lovely balance of spice, sourness, tanginess and just an absolute smorgasbord of flavour. The meals here are seriously substantial but come at really affordable prices. For example, this platter you see in front of me costs £47 for 4 people - £12 each
🏆 There are lots of strong dishes but the combination of the red lentils with spicy green sauce and soft, slightly sour injera was my absolute favourite. Their fruit juices are also really great!
🍽Name: merkamo.ethiopian
📍Location: Shoreditch (just off Brick Lane)
🌾Gluten Free Options? Yes
🌱100% Vegan Business? Yes
🍽 Cuisine: Ethiopian
📦Leftovers: Took them all home with me
🌍Sustainability: They are signed up to Too Good To Go to tackle food waste and all of their packaging is biodegradable - there’s no plastic at all
♿️ Wheelchair friendly: No
🐶 Dog friendly: Yes]()
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2025-05-07 15:16:40
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On average, Vegan Food London gets 5.6K likes and 233 comments per post. (Historical)
