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The Food Review HQ
Instagram Profile
Performance
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The Food Review HQ’s Instagram is projected to grow by - / day
Projection based on recent performance trends.
New report. Limited history.
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The Food Review HQ — Instagram Follower Projections
Projected growth from past data. Actuals may vary with trends or algorithm shifts.
3K Followers
170 Posts
- Followers / Day
- Posts / Day
| Time Until | Date | Followers | Posts | Growth |
|---|---|---|---|---|
| Live | 3,205 | 170 | — | |
| Not enough data. | ||||
The Food Review HQ has an Instagram engagement rate of 5.44%
The Food Review HQ Historical Stats
Latest 15 entries. Daily follower gains and drops.
The Food Review HQ can charge up to $6 USD per Instagram post.
Typical range: $3 – $6 USDThe Food Review HQ’s Influence Rate
Export CSVThe Food Review HQ shows an influence rate of 5.44%, suggesting a reach of ~159 per post.
Followers
3K
Posts
170
Engagement
5.44%
Avg. Likes
159
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The Food Review HQ (@thefoodreviewhq) — 3K FollowersEngagement: 5.44% · Avg. Likes: 159 · Avg. Comments: 16
%s’s Influence Rate
FAQ – The Food Review HQ Instagram Stats
Common questions about The Food Review HQ’s Instagram analytics.
Answer: Forthright food reviews on restaurants across the nation you need to experience!
Currently based in Columbus, OH 🌰
DM to collab 🎉
Answer: The Food Review HQ has 3,205 followers on Instagram.
Answer: Engagement rate of The Food Review HQ's Instagram Account is 5.44%.
Answer: Average likes are about 159 per Instagram post.
Answer: Average comments are about 16 per post.
Answer: Instagram Id of The Food Review HQ is @thefoodreviewhq.
Answer: Worth of an Instagram post on The Food Review HQ’s profile is $1 USD - $6 USD.
Answer: The Food Review HQ discusses Food on their Instagram.Top captions from recent popular posts:
- Lost Isle Charleston, SC Pictured: - Charcoal Grilled Chicken with Tamarind-Chili Glaze, Thai Basil Salsa Verde & Charred Lime - Smoked Brussels Sprouts with Calabrian Chili, Honey, Brown Butter, Roasted Hazelnuts, Fried Capers, Campari & Parmesan - Fire Roasted Sapelo Island Clams with Chili-Chorizo Butter, White Wine & Harissa. Berbere, Smoked Bread Crumbs & Grilled Brandons Bread Benne Sourdough - Crispy Grit Cakes with Marsh Hen Mill Grits, Goat Cheese, Cashew Romesco & Chive - Grilled Australian Ribeye with Basil Chimichurri, Confit Garlic & Maldon Salt - Plancha Smashed Potatoes with Harissa Creme Fraiche, Chorizo-Chili Oil & Chive - Thai Me Up with Orange and Vanilla Infused Tito’s Vodka, Thai Tea, Pandan Syrup , Lemon, Soda & Cardamom Bitters - Miso Juicy with Mezcal, Lunazul Blanco Tequila, Blood Orange, Miso, Honey, Lime, Soda, Rimmed With A Blend Of Charcoal, Salicornia & Maldon Salt - Smoked Fish Dip with Cornichons, Roasted Garlic, Grain Mustard & Grilled bread Lost Isle is the place to go for an authentic, one of a kind, Charleston experience! It’s fire to table service is extraordinary & allows for the highest quality meal possible! The vibes here are unmatched! This is some of the best outdoor seating I’ve experienced; the service is quick & very friendly! 🌴 This is a place where you want to try a little bit of everything & share with the whole table! The Smoked Fish Dip was so fresh, & the Brussels were excellently flavored! The Grit Cakes were another delicious side & don’t pass up the Collared Greens! My favorite dish by far was the Charcoal Grilled Chicken & both cocktails were perfect! This is a place you NEED to go to when in Charleston! 🔥
- Rose Dough Donuts Columbus, OH (3375 N High St) Pictured: - Meyer Lemon - Red Cherry Butter Cake - Cinnamon Pull Apart - Blueberry Lavender - Cold Brew with Oat Milk & Rose-Cardamom Syrup Got a preview of Rose Dough Donuts new shop this past weekend in Clintonville, & it’s spectacular! This is such a cute & beautiful shop & you need to check it out this weekend the 23rd & 24th for their grand opening!! I tried a handful of different flavors this time & they were all really delicious! The lavender really came out in the blueberry lavender donut & the cinnamon pull apart was awesome! The Meyer lemon is a must get! Get ready for some amazing sweet treats! 🍩
- High Bank Distillery Co Columbus, OH Pictured: - Spicy Dipped Chicken Sandwich with Buttermilk Brined Fried Chicken, Spicy Sauce, House Pickles, Duke’s Mayo & Bacon on a Brioche Roll - Sticky Gochujang Chicken Wings with Ranch - Purple Reign with Butterfly Peaflower-infused Statehouse Gin, Lillet Blanc, Elderflower Liqueur, Lemon & Reduction - BLT Caesar Salad with Blackened Salmon, Romaine Hearts, Arugula, Smoked Bacon, Heirloom Cherry Tomatoes, Sourdough Croutons, Fresh Grated Pecorino Cheese & House Caesar Dressing - Smoked Old Fashioned with Whiskey War, Cherrywood Smoke, Demerara, Angostura & Orange bitters - Blackened Shrimp Pasta with Campanelle Pasta, Blistered Tomatoes, Arugula, High Bank Vodka Sauce, Fresh Grated Pecorino Cheese I absolutely love High Bank; everything about it is great! They have incredible drinks, with fantastic spirits they distill themselves; their food, both the standard menu & brunch menu, is delicious no matter what you get; the service is friendly & quick, and the vibes here are perfect! This is an ideal spot for a date night, a meal with friends or even a night out with the family! 🥃 I most recently went to High Bank on a Wednesday, & had to get their weekly wing deal; the Gochujang flavor made extra crispy was definitely a move! The Purple Reign looked amazing & tasted even better! Everything we had was delicious as always, & I can’t wait to come back in real soon! 👑
