Key Averages
TabiEats Shinichi
Instagram Profile
TabiEats Shinichi’s Instagram is projected to grow by - / day
Projection based on recent performance trends.Followers Graph

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TabiEats Shinichi — Instagram Follower Projections
Projected growth from past data. Actuals may vary with trends or algorithm shifts.
Time Until | Date | Followers | Posts | Growth |
---|---|---|---|---|
Live | 37,896 | 3,256 | — | |
Not enough data. |

TabiEats Shinichi has an Instagram engagement rate of 0.83%
TabiEats Shinichi Historical Stats
Latest 15 entries. Daily follower gains and drops.

TabiEats Shinichi can charge up to $10 USD per Instagram post.
Typical range: $5 – $10 USDTabiEats Shinichi’s Influence Rate
Export CSVTabiEats Shinichi shows an influence rate of 0.83%, suggesting a reach of ~308 per post.
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TabiEats Shinichi (@smine27) — 38K FollowersEngagement: 0.83% · Avg. Likes: 308 · Avg. Comments: 8
FAQ – TabiEats Shinichi Instagram Stats
Common questions about TabiEats Shinichi’s Instagram analytics.
- Tried a bunch of new items from our convenience stores here in Japan and found these two that were really good! Try The Cookies and Cream Sando from Family Mart and the Garlicky Gimbap from Lawson. Did you find any new favs at your convenience store this week? #conbini #FamilyMart #Sando #Kimbap #TokyoFood
- Right in front of Tokyo International Forum in Yurakucho (next to Ginza), you’ll find a rotating lineup of food trucks serving everything from Japanese bentos to international dishes. We tried two of them, and both were standouts. Wa Tokyo serves up Japanese-style bentos, and the salmon bento was outstanding. Perfectly grilled fish, fluffy rice, and delicious side dishes made it feel more like a restaurant meal than a takeaway box. Comida Latina specializes in taco rice and has even won awards for it. The avocado taco rice was rich, flavorful, and perfectly balanced — probably the best we’ve had in Tokyo. 📍 Tokyo International Forum Food Trucks (東京国際フォーラム) 3-5-1 Marunouchi, Chiyoda City, Tokyo 100-0005 👉 Would you go for the Japanese salmon bento, or the award-winning taco rice? #tokyofood #tokyofoodtrucks #yurakucho #ginzaeats #tabieats
- Sauvage ramen_sauvage is a Tokyo ramen shop that stands out for one reason: they use jidori, a rare type of free-range chicken unique to Japan, as the base for their broth. The result is ramen that’s delicate yet full of flavor — a style that reflects the chef’s French culinary background. We tried both their shoyu and shio ramen. The shoyu is rich and complex with layers of umami, while the shio is subtle and lets the jidori flavor shine. Each bowl comes topped with tender chicken chashu, grilled chicken, and wontons. The noodles are cooked perfectly, and every bite feels carefully thought out. 📍 Sauvage 1F Castle Kobayashi, 2-13-10 Minami-Ikebukuro, Toshima-ku, Tokyo 👉 Would you try the shoyu or the shio first? #tokyoramen #ramenjapan #jidori #tokyofood #tabieats