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Shan | Food & Travel
Instagram Profile
Performance
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Shan Food Travel’s Instagram is projected to grow by - / day
Projection based on recent performance trends.
New report. Limited history.
Followers Graph
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Shan Food Travel — Instagram Follower Projections
Projected growth from past data. Actuals may vary with trends or algorithm shifts.
20K Followers
221 Posts
- Followers / Day
- Posts / Day
| Time Until | Date | Followers | Posts | Growth |
|---|---|---|---|---|
| Live | 20,070 | 221 | — | |
| Not enough data. | ||||
Shan Food Travel has an Instagram engagement rate of 3.45%
Shan Food Travel Historical Stats
Latest 15 entries. Daily follower gains and drops.
Shan Food Travel can charge up to $20 USD per Instagram post.
Typical range: $10 – $20 USDShan Food Travel’s Influence Rate
Export CSVShan Food Travel shows an influence rate of 3.45%, suggesting a reach of ~680 per post.
Followers
20K
Posts
221
Engagement
3.45%
Avg. Likes
680
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Shan Food Travel (@shantheleo) — 20K FollowersEngagement: 3.45% · Avg. Likes: 680 · Avg. Comments: 12
%s’s Influence Rate
FAQ – Shan Food Travel Instagram Stats
Common questions about Shan Food Travel’s Instagram analytics.
Answer: Food 🍕 Travel ✈️
📧: shantheleo@gmail.com
📍 ATL
Answer: Shan Food Travel has 20,070 followers on Instagram.
Answer: Engagement rate of Shan Food Travel's Instagram Account is 3.45%.
Answer: Average likes are about 680 per Instagram post.
Answer: Average comments are about 12 per post.
Answer: Instagram Id of Shan Food Travel is @shantheleo.
Answer: Worth of an Instagram post on Shan Food Travel’s profile is $6 USD - $20 USD.
Answer: Shan Food Travel discusses Food, Travel on their Instagram.Top captions from recent popular posts:
- No other way to do pizza night 🤤 #pizza #frenchbreadpizza French bread pizza is SO easy, and you most likely have all the ingredients to make it 😮💨🤌🏿 Tip: Turn the oven off when melting the cheese and toppings so they heat through without making the crust hard. Torch to finish.
- Easy and delicious oxtail 🥰 ⸻ Ingredients: • Oxtail • Badia Sazon Tropical Marinade • Slap Ya Mama seasoning • Very Noicee All Purpose seasoning verynoiceeseasoning • Garlic paste • Ginger paste • Jerk marinade • Garlic powder • Onion powder • Browning • Ghee • 3 Maggi beef bouillon cubes • Water • Honey Instructions: 1. Marinate oxtail in Badia Sazon Tropical overnight. 2. Next day, rinse the oxtail and season with Slap Ya Mama, Very Noicee, garlic + ginger paste, jerk marinade, garlic powder, onion powder, and a splash of browning. Rest 30 min. 3. Heat ghee in a pan, brown oxtail on all sides. Save the drippings. 4. Pressure cook with 3 Maggi beef cubes + water for ~1.5 hrs until tender. 5. Move oxtail back into the pan with drippings, add in some of the broth from the pressure cooker, and simmer to thicken. Add a little honey for balance if desired. 6. Serve hot with your fave sides. Enjoy!
- The easiest meal in the world 🤤🍤
