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Club Tengo Hambre | For People Who Travel To Eat

@clubtengohambre

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Food tours in Mexico City, Oaxaca, and Baja California. Make a Reservation ↓
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Top Instagram Posts of Club Tengo Hambre For People Who Travel To Eat

Club Tengo Hambre For People Who Travel To Eat’s Most liked posts from the last 30 uploads.

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Recent 30 posts with likes and comments overview.

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A morning in Tijuana’s Downtown. 2025-10-10 20:02:48 A morning in Tijuana’s .. 114 -62% 2 -45%
Late October in Oaxaca is when the city comes alive. Streets fill with cempasúchil, the scent of copal lingers in the air, and market stands brim with Día de Muertos ingredients. Join Club Tengo Hambre’s Oaxaca Street Food Essentials, a 3.5-hour walk through the foods and people that make Oaxaca’s street culture so special. Reserve at clubtengohambre.com/oaxaca 2025-10-09 05:20:18 Late October in Oax.. 246 -18% 3 -18%
Big thanks to everyone who’s joined Club Tengo Hambre’s street food outings across Mexico. It’s been incredible sharing the stories and dishes of our food friends with travelers from around the world. 2025-10-07 20:50:42 Big thanks to every.. 59 -80% 1 -73%
Join Club Tengo Hambre this Thanksgiving for a day trip through Baja California’s wine country. Meet your CTH Host in San Diego, CA before crossing into Mexico for a day of food and wine. Enjoy breakfast tacos in Tijuana, tastings at two boutique wineries in Valle de Guadalupe, and a multi-course vineyard meal by a Baja California chef. Thanksgiving weekend dates: Friday, November 28 Saturday, November 29 Sunday, November 30 Reserve your spot now at clubtengohambre.com/baja 2025-10-06 06:27:40 Join Club Tengo Hambre .. 69 -77% 1 -73%
Over 30 years strong in Tijuana’s Colonia Buenavista, Burritos Don Burro is a staple of the city’s burrito culture. We stopped for costilla en salsa roja, deshebrada en salsa verde, and bistec, the classics that keep tijuanenses coming back. 📍 Burritos Don Burro, Col. Buenavista, Tijuana 2025-10-03 21:13:21 Over 30 years stro.. 228 -24% 6 +65%
Only 4 spots remain for our Getaway: Oaxaca this November 26–30. Five days of street food, mezcal palenques, markets, countryside cookouts, and meals by the people who define Oaxaca’s food culture. Reserve now at clubtengohambre.com/getaways before it’s sold out. 2025-10-01 22:44:09 Only 4 spots remain.. 88 -71% 0 -100%
Saturday, October 11 | Join us for a daylong getaway to Valle de Guadalupe, Baja California’s wine country. What’s Included: • Meet your CTH Host in San Diego • Round-trip transportation • Tijuana breakfast stop for tacos varios • Tastings at two boutique wineries • Multi-course vineyard meal (food only) • Bilingual CTH Host Reservations at clubtengohambre.com/baja 2025-09-29 22:51:38 Saturday,.. 61 -80% 4 +10%
Last week we visited origenesdebaja, chef_miguelangelguerrero’s newest restaurant in Tijuana. The space celebrates Baja California’s food, wine, and art culture through Guerrero’s signature Baja Med style. Highlights included fresh oysters, almeja reina baked with regional cheeses, shrimp a las brasas, grilled vegetables, and catch-of-the-day fish — all showcasing the richness of Baja California’s ingredients. An exciting new addition to Tijuana’s dining scene. 📍 Blvd. Agua Caliente 10535, Chapultepec, Tijuana, B.C., Mexico 2025-09-28 22:55:01 Last week .. 160 -46% 0 -100%
We are sharing some of our favorite places to eat in Oaxaca City. This is doña Clau at her Sunday-only curbside stand. If you are looking for comal treats on the Oaxaca streets, look no further! She prepares some of the most delicious empanadas de mole verde and amarillo that we’ve tried. 📍Xicoténcatl 1007, Centro, 68083 Oaxaca de Juárez, Oax.


#clubtengohambre #Oaxacastreetfoodtour 2025-09-26 21:05:47 We are shar.. 107 -64% 1 -73%
Memelas at one of our favorites stops on our Oaxaca Street Food Essentials outing. 2025-09-25 23:36:35 Memelas at one of our fav.. 24 -92% 0 -100%
Join Club Tengo Hambre on a wine and food-fueled road trip through Valle de Guadalupe to taste small-production wines and regional dishes that define the destination. Reserve your spot at clubtengohambre.com/baja Upcoming Dates Sat, October 11 Sat, November 8 Fri, November 28 Sat, November 29 Sun, November 30 Sat, December 27 2025-09-23 21:54:45 Join Club Tengo Hambre on.. 193 -35% 0 -100%
There’s no better nor more beautiful time to visit Mexico City than in the latter days of October and the beginning of November. The city is awash in orange cempasúchil flowers and altars in celebration of Día de Muertos are everywhere. Be it the Day of the Dead Parade, the Gran Ofrenda in the Zócalo, the José Guadalupe Posada-inspired Catrina Parade, the procession of alebrijes, or the Zombie March, there’s something for everyone, every day. If you’re planning a trip to Mexico City during Día de Muertos season, make a reservation for one of Club Tengo Hambre’s food tours in CDMX at clubtengohambre.com and experience this beautiful season with us. 2025-09-22 00:35:24 There’s no b.. 165 -45% 0 -100%
For more than 60 years, Panadería La Mejor has been a cornerstone of Tijuana’s Zona Centro. Still baking daily, and still shaping the city’s relationship with pan dulce. 📍 Av. Constitución 1727, Zona Centro, Tijuana 2025-09-20 04:46:44 For more than 60.. 4,384 +1,369% 57 +1,466%
Spend five days in Oaxaca centered around the food and people that shape the region, from street food and lively markets to countryside cookouts, mezcal-making hamlets, dinners by Oaxacan chefs, and evenings at bars where the city’s drink culture is thriving. Each day is thoughtfully planned to connect you with the traditions and conversations that keep Oaxaca’s food and drink alive. Secure your place today and join us in Oaxaca through the link in bio. Can’t join us this November? Mark your calendar: - May 20–24, 2026 - November 25–29, 2026 2025-09-17 20:33:03 Spend five days.. 272 -9% 3 -18%
🇲🇽 🇲🇽 ¡Viva México! 🇲🇽 🇲🇽 #diadelaindependencia #16deseptiembre 2025-09-16 21:24:32 .. 70 -77% 0 -100%
¿Sabes cómo se llama la canción? | Can you name the song? 2025-09-16 05:15:38 ¿Sabes cómo se llama l.. 27 -91% 4 +10%
Saturday, October 11 join us for a wine-fueled road trip to Baja’s wine country, Valle de Guadalupe. We will start the day with a Tijuana street food breakfast before heading south to visit two small family-owned wineries. After tastings, we will sit down for a vineyard meal prepared by a Baja California chef. What is included: • Meet your CTH host in San Diego, CA • Walk as a group into Tijuana to board transportation • Tijuana street food breakfast • Tastings at two wineries • Multi-course meal (food only) • Round-trip transportation Spots are limited. Reserve now at clubtengohambre.com/baja 2025-09-15 06:57:06 Saturday, O.. 246 -18% 2 -45%
Big thanks to everyone who’s come along to eat with us. Sharing Mexico’s street food is always a blast! 2025-09-13 02:49:53 Big thanks to everyon.. 63 -79% 3 -18%
Memela stack + chocolate. Great way to start the day shopping at the biggest market in Oaxaca city. 2025-09-11 20:57:02 Memela stack + chocolate... 47 -84% 0 -100%
From cempasúchil to pan de muerto, October in Mexico City sets the stage for Día de Muertos, a season that fills the city with color and tradition. If you’re planning to visit Mexico City in October and early November, spaces on our outings are moving fast. Reserve now at clubtengohambre.com/mexicocity 2025-09-09 21:52:08 From cempasúchil to p.. 372 +25% 3 -18%
Oaxaca's market days hold a special place in our hearts. 2025-09-08 04:33:59 Oaxaca's market days hold.. 107 -64% 0 -100%
First bites of the day in Oaxaca: a taco de guisado side by side with a memela of costilla and verdolagas. 2025-09-04 21:46:34 First bites of the day in.. 95 -68% 1 -73%
This Saturday we’re eating through Tijuana’s best street food on a 3.5-hour walking tour. From Sinaloa-style mariscos to Tijuana’s own traditional birria, taste the dishes that have influenced chefs around the world. Spots are limited. Reserve now at clubtengohambre.com/baja 2025-09-01 21:26:18 This Saturday we’re.. 124 -58% 0 -100%
Spend five days in Oaxaca centered on the food and people that shape the region. From street food vendors and lively markets to countryside cookouts, mezcal-making hamlets, dinners by Oaxacan chefs, and evenings at bars where the city’s drink culture thrives. Each day is thoughtfully planned to connect you with the traditions and conversations that keep Oaxaca’s food and drink alive. Spaces are limited for our November 26–30, 2025 date. 🔗 Secure your spot today at clubtengohambre.com. Can’t make it this November? Mark your calendar: 🗓️ May 20–24, 2026 🗓️ November 25–29, 2026 2025-08-28 02:14:07 .. 94 -69% 0 -100%
Thanks to everyone who has joined our street food outings that showcase the best of Mexico. We are having so much fun hosting guests from around the globe! 2025-08-25 21:08:40 Thanks to everyone who ha.. 47 -84% 0 -100%

On average, Club Tengo Hambre For People Who Travel To Eat gets 298 likes and 4 comments per post. (Historical)

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Tracked since Oct 11, 2025
Updated: Oct 11, 2025
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